Gursimran Ghumman possesses extensive experience in restaurant operations and management, currently serving as the Director of Operations at Diversified Restaurant Group since May 2015, following previous roles as Sr Area Coach and Area Coach within the same organization. Prior experience includes a tenure at El Pollo Loco, Inc. from February 2000 to December 2014, where Gursimran held positions such as District Manager, Training General Manager, and General Manager. Gursimran holds a degree in Hospitality Management from Mission College, completed between 2004 and 2006.
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