Bryan Meister

Bryan Meister is an experienced corporate accountant with a strong background in financial management and accounting roles across various companies. Currently serving as Corporate Accountant at Doolittles Woodfire Grill since April 2019, Bryan previously held the title of Controller at Bartmann Group and Morrissey Hospitality Companies, where responsibilities included overseeing financial operations for multiple venues. Bryan also gained experience as a Business Systems Support Analyst and Staff Accountant at MHC Culinary Group and has a history as a Revenue Reconciliation Specialist at Wildside Caterers, LLC. Early in the career, Bryan worked as a Night Auditor at several hotel properties. Bryan's education includes ongoing studies in Accounting and Related Services at the School of Hard Knocks, along with coursework at Anoka Technical College and Century College.