Susan Pratt currently serves as Senior Administrative Assistant at Dril-Quip, a position held since July 2019. Prior to this role, Susan gained extensive experience in the culinary field, including positions as Pastry Chef and shift leader at Land of A Thousand Hills Coffee & Bakery and Corporate Pastry Chef at Ethel Mae. Additional experience includes working as a cake decorator at Bavarian Cakery and owning Suzybeez Cakez n Sweetz. Earlier career roles include baking and decorating at Sugarbabies Cupcake Boutique and accounting clerk positions at Zieben Interest and Lecolift Inc. Susan holds a Bachelor of Science in Psychology from Sam Houston State University and a degree in Baking and Pastry Arts from the Culinary Institute of Alain and Marie Lenotre.
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