Ellis Brouns

Ellis Brouns has extensive experience in marketing and communication roles. From 2020 onwards, Ellis has been the Head of Global Customer Marketing at dsm-firmenich. Prior to that, Ellis worked as the Senior Marketing & Communication Manager at DSM from 2017 to 2020. Before joining DSM, Ellis served as the Global Marketing Manager at Rousselot from 2015 to 2017. Ellis's earlier roles include being the Head of Marketing & Application at Dawn Foods Global from 2011 to 2015, and the Head of Marketing at Unifine Food & Bake Ingredients from 2007 to 2011. Ellis also worked as a Product Manager at Sucrea and as a Rayon Manager at Byk NL.

Ellis Brouns obtained a Master's degree, Ir., in Food Technology from Wageningen University & Research, from the years 1990 to 1996.