Hashim Muhammad Andidi

Tissue Culture Specialist at E Green Global

Hashim Muhammad Andidi is a skilled tissue culture specialist at E Green Global since September 2022, focusing on certified seed potato production. Previous experience includes serving as a graduate research assistant at North Dakota State University from January 2020 to July 2023, and an agricultural consultant at Hacienda Guachipelin from December 2018 to April 2019, where expertise involved ecotourism and alternative agriculture. Additionally, work as a research assistant at EARTH University involved plant multiplication in vitro and commercialization of species such as Cattleya darwiana and Saintpaulia ionantha. Early career contributions included a project intern role at North Dakota State University, collaborating with a dry bean breeding team on yield tests and plant selection for breeding purposes. Hashim Muhammad Andidi holds a Licentiate degree in Agriculture from Universidad EARTH and a Master of Science in Plant Sciences from North Dakota State University.

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