Nadine Sutter

Nadine Sutter currently serves as the Manager of Catering Operations at Edelweiss since October 2018, previously gaining experience as a Sales Executive at Air Europa for a brief period in 2018. Prior roles include Assistant to the Executive Management at Sutter GmbH Schreinerei und mobile Werkstatt, and a marketing and tourist information intern at Zürichsee Tourismus und Verkehrsverein Rapperswil-Jona. Earlier in her career, Nadine worked as a Ground Services Employee at Swissport International AG and completed apprenticeships in public transport with login Berufsbildung AG. Nadine holds a degree in Tourism Management from IST AG and a commercial diploma from KV Business School Zürich.