Amanda Wallack has worked for a variety of companies since 2009. Amanda began their career as an Event Coordinator for MEGU in 2009, and then became a Freelance Event Consultant for Baroque in 2010. That same year, they also took on the role of Restaurant Events Manager for Jumeirah Essex House. In 2012, they were hired as a Senior Development Officer for Combined Jewish Philanthropies. In 2015, they became the Major Gifts Officer for Horizons for Homeless Children, before being promoted to Director of Major Gifts in the same company. Most recently, in 2019, they were hired as the Director of Development for Edesia Nutrition.
Amanda Wallack attended Syracuse University from 2005 to 2009, where they earned a Bachelor of Science degree in Hospitality Management and Nutrition.
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