Helene Bouthillier

Helene Bouthillier is a seasoned professional in the culinary and publishing industries, currently serving as an author at Éditions de la Martinière since October 2018, where notable works include titles such as "50 plats de grands chefs qu'il faut avoir goûtés une fois dans sa vie" and "50 gâteaux de grands pâtissiers qu'il faut avoir goûtés une fois dans sa vie." Since January 2012, Bouthillier has also worked as an agent for chefs at Marques et Chefs, providing expertise in marketing strategies, partnerships, and contract negotiations. Previously, Bouthillier was the Director of Editorial Coordination at RHF médias from January 2006 to January 2012, where responsibilities included managing editorial teams and organizing major culinary events. Early career experience includes serving as the Director of Client Services for ELLE Magazine from January 2000 to January 2005, focusing on business development for its international editions. Bouthillier holds a degree from EBS Paris - European Business School.