Edley's Bar-B-Que
Chris Beckler has a diverse range of experience in the restaurant industry. Chris began their career as a General Manager at Pizzeria Uno Chicago Bar & Grill, where they were responsible for all operations and achieved multiple awards for the restaurant. Following this, they worked as a Regional Operations Manager at Logan's Roadhouse, overseeing eight restaurants and achieving strong financial performance. Chris then moved on to become the VP of New Operations & Training at Logan's Roadhouse Inc, where they implemented a new structure for new restaurant openings and drove significant sales growth. Chris also served as the VP of Operations at CraftWorks Restaurants & Breweries, Inc. and later as the Regional Vice President of Operations at O'Charley's. Currently, they hold the position of President at Edley's Bar-B-Que, where they lead the company's operations.
Chris Beckler attended Mainland Regional High School from 1983 to 1986. After graduating from high school, they enrolled at The College of New Jersey from 1986 to 1987. There is no information provided about their degree or field of study at these institutions. Additionally, there is a mention of San Diego State University, but no specific details about their involvement there.
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Edley's Bar-B-Que
As an award-winning Nashville staple, Edley’s is a tribute to all things Southern and serves classic BBQ offerings like pulled pork, brisket, ribs and housemade sides along with signature dishes like Nashville-style BBQ and the Tuck Special, and drinks like Bushwackers and Edley’s Bourbon Tea. Currently, 5 locations in Nashville, Chattanooga, and St. Louis, and four new locations have been announced for 2022. Featured in CBS Morning, Garden & Gun, Southern Living, Fox News, and more. Voted Best BBQ by Nashville Scene readers in 4-consecutive years.