Manish Kulshrestha is an experienced culinary professional with a strong background in various high-profile hotel chains. Currently serving as Sr Sous Chef at EIH Associated Hotels Limited since January 2022, Manish has previously held the position of Sous Chef at Double Tree by Hilton Agra since November 2016. Additionally, Manish has worked as Jr Sous Chef at Starwood Hotels & Resorts Worldwide, Inc., where responsibilities included managing banquets and department welfare. Past experience includes serving as Sr Sous Chef at Hyatt Hotels and Chef Peshawri at ITC Hotels, with a focus on guest management, budget adherence, and hygiene audits. Early career experience includes a role as Senior CDP, emphasizing training and recipe maintenance. Manish Kulshrestha completed high school education at St. Queen Mary Public School from 2000 to 2003.
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