Chelsea Westmark

Chelsea Westmark is an Executive Assistant at Enterprise Peak, a management consulting and engineering advisory firm, since June 2024. Previously, Chelsea held the position of Executive Assistant at Flynn and Associates Law Firm for a short tenure in early 2024. Prior roles include positions in the hospitality industry at Four Seasons Hotels and Resorts, where responsibilities spanned from In Room Dining Server to Pastry Cook. Chelsea also served as Lead Baker and Kitchen Manager at A LA MODE PIES LLC. Earlier experience includes various office management roles at Zume Inc. and SolTerra, along with administrative positions at PRR, Nordstrom, Inc., and The Evans Company. Chelsea's educational background includes an Associate of Arts and Sciences degree in Specialty Desserts & Breads from Seattle Central College, supplemented by coursework at Bellevue College and Skagit Valley College.