Luca Giorgiantonio

Luca Giorgiantonio has a wealth of experience in the restaurant and hospitality industry, with a background in business development and management. From owning a business to managing high-end restaurants, Luca's expertise lies in providing top-notch service, innovation, and exceeding customer expectations. With a degree in Business/Managerial Economics, Luca brings a strategic and analytical approach to their work, constantly striving for excellence in all aspects of their career.