Benia Zyskowski

Benia Zyskowski has worked in various roles in the food industry. From 2012 to 2019, they served as a Confectionery and Bakery Manager at Silesia Flavors. In 2019, they joined Roquette as a Senior Application Scientist, specializing in Savory & Confectionery. Currently, Benia is working as a Business Development Manager at Equinom Ltd since February 2022.

Benia Zyskowski's education history begins in 1990 when they enrolled at the University of Agriculture in Krakow, Poland. Benia pursued a Bachelor of Science degree in Food Science and Human Nutrition, completing their studies in 1994. Following their undergraduate degree, they continued their education at the same institution, obtaining a Master of Science degree in Food Science and Engineering between 1994 and 1996.

In 2020, Benia enrolled in the University of California, Davis, where they studied Applied Sensory & Consumer Science. Benia completed a certification program in this field in 2021.

Aside from their academic pursuits, Benia also holds a certification as a Certified Pharmacy Technician (CPhT) from the College of Lake County. The specific dates of obtaining this certification are not provided.