Thomas Douzis is the Founder and CEO of ERGON FOODS, established in January 2008, which specializes in traditional Greek products and operates a network of 11 concept outlets in Greece. Prior to this, Thomas founded Diavlos in March 2004, a sales and logistics company for traditional Greek products, which later evolved into a dedicated logistics provider for the ERGON range. Earlier experience includes serving as an Assistant in Logistics and Informatics at Atlanta SA, a leading distributor of global premium food brands in Greece, from August 2002 to March 2004. Thomas holds a Bachelor of Applied Science in Applied Informatics in Economic Science from the University of Macedonia, completed in 2006.
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