We know hospitality. We’ve spent our careers creating, building, and running hotels & restaurants. From street food stalls in Southeast Asia to the Palace Hotels of Paris, we’ve traveled the world in search of exceptional experiences — always studying the people, culture, details, and craft that bring them to life.

Our team brings decades of experience with leading hospitality groups and brands worldwide. We’ve opened and run restaurants, bars, members clubs, retail concepts, and hotels. We’ve led organizations and navigated the challenges of growth at every stage of scale.

We put that experience to work not only for ourselves as owners and operators, but also in partnership with purpose-driven people and organizations.

At EverHaus, we act as an extension of your team — combining strategy, creativity, and operational expertise to move projects from vision to execution, so you can stay focused on what matters most.

EverHaus Hospitality

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