Jerry has been in the Hospitality industry for more than 40 years.
Graduating from Minnesota Technical College in Chef training, he began his career as a Banquet Chef at the Holiday Inn of Fargo, was promoted to Executive Chef and held the positon for 25 years.
After 28 years at the Holiday Inn Fargo, Jerry accepted a position with a major food distributor in Fargo, ND as a sales associate.
He returned to the Holiday Inn Fargo in 2000 as a purchasing agent procuring food & beverage, FF & E and Guest supplies.
Jerry’s current position with First Call Hospitality is Purchasing Manager, and his new career includes working with new build hotels and property renovations.
Current role