Mark Poulson is an experienced procurement and systems management professional with a strong background in hospitality and food and beverage services. Currently serving as Procurement Manager ICT at Federal Group since November 2022, Poulson previously held the position of Systems and Process Manager - Hospitality at Federal Group Tasmania from January 2021 to November 2022, focusing on optimizing the Swiftpos System across various business units. From September 2002 to January 2021, Poulson worked at Federal Group as Food and Beverage Systems Manager - Group, overseeing Point of Sale systems for over 100 outlets statewide. Earlier career roles at Country Club Tasmania included Food and Beverage Controller, Beverage Manager, Hotel Trainer, and Food and Beverage Supervisor, contributing to a comprehensive understanding of the industry. Education was completed at Traralgon Tech.
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