Athuif Ashraf has experience working as a Quality Control & Food Safety Lead at FiLLi Cafe, focusing on quality auditing, food safety training, inspections, and hygiene grading. Additionally, they have worked as a Food Safety Auditor at the same company, ensuring the quality of raw materials and final products. In the past, they served as a Project Specialist at i designs Architectural and Engineering consultants. Athuif Ashraf also has a Bachelor of Engineering degree in Biotechnology from Visvesvaraya Technological University, along with certifications in Food Science and Technology and Food Safety Management.
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