Frieda Dehrmann

Frieda Dehrmann is an experienced professional who has held various roles in the field of quality management, consumer science, and sensory analysis within the beverage industry. Frieda has worked for companies like Finlays, Anheuser-Busch InBev, SABMiller, and South African Breweries, gaining expertise in implementing quality management systems, developing sensory programs, and managing research projects. With a background in biochemistry and a PhD in the same field, Frieda has a strong foundation in understanding the biochemical aspects of beverages and the importance of quality control in ensuring consumer satisfaction.