Sarah Raposo has gained extensive experience in Quality Control and Food Safety through roles such as Sr. Specialist at Finlays, Food Safety and Quality Specialist at RI, and QA Laboratory Technician. With a Master's Degree in Forensic Science and a background in Chemistry, Mathematics, and Forensic Chemistry, Sarah has also worked as a Graduate Teaching Assistant and Intern, showcasing a diverse skill set. Additionally, Sarah has experience as a Laboratory Technician and Stockroom Assistant, further demonstrating their expertise in analytical testing and inventory management. Sarah's background includes roles such as a Camp Counselor, where Sarah displayed leadership and responsibility while working with children.
February, 2022 - present
February, 2020
September, 2018
Sr. Director, Biologics Value Chain Lead, Immuno-oncology Franchise at Bristol-Myers Squibb
Supply Chain Manager at Pfizer
Risk Manager at BNP Paribas
Supply Chain Director Team Leader at Pfizer
Manager, Logistics & Planning at Campbell Soup Company
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