Flowers Foods
Carlos Armas serves as the Corporate Food Safety/Quality Director at Flowers Foods & Subsidiaries since January 2022, overseeing the implementation of quality standards across regional plants. With extensive experience as a Food Quality/Safety Systems Consultant since November 2012, Carlos has developed and reviewed quality and food safety systems tailored to client needs. Previously, in roles such as FSQA Manager at Flowers Baking Co. of Denton, LLC., and Sr. Staff Auditor/Manager at ASI Food Safety Consultants, Carlos has effectively directed compliance audits, managed quality assurance operations, and enhanced food safety practices. Carlos also held the position of Director of Quality Assurance/Sanitation at National Food & Beverage Inc. and has a background in quality assurance since 2002. Carlos holds an Associate of Arts and Sciences (AAS) degree in Biochemistry from Delaware Technical Community College.
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Flowers Foods
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Flowers Foods, headquartered in Thomasville, Georgia, is a producer and marketer of packaged bakery foods in the United States.