Xiaoxi Wang has a background in Food Science and Technology with experience working in various roles in the food industry. Currently, Xiaoxi is a Technical Engagement Manager and Technical Innovation Lead at Fonterra. Prior to that, Xiaoxi worked as a Product Technologist at Danone Nutricia Research and as a Senior Product Development Engineer at Nutricia Pharmaceutical. With a Master's degree in Dairy Science and Technology from Wageningen University & Research, Xiaoxi has a strong foundation in research and development within the food industry.
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