Food Bank of Delaware
Erika Strobel has a diverse professional background with over two decades of experience in customer engagement, data management, and design drafting. Currently, Erika serves as the Partner/Customer Engagement Coordinator and previously held the position of Customer Service Representative at the Food Bank of Delaware since October 2019. Prior to this role, Erika worked at Recyclebank for nearly a decade as both a Data Specialist and Customer Care Representative. Erika's earlier experience includes positions as a Computer Aided Design Drafter at Long, Tann & D'Onofrio Inc., Baker, Ingram & Associates, and MacIntosh Engineering. Erika also worked as an Entertainment Specialist at Blockbuster and served as a Production Manager at BURGER KING® from January 2000 to January 2003. Erika holds a High School Diploma in technical drafting from Paul M. Hodgson Vocational Technical High School and has attended Delaware Technical Community College.
Food Bank of Delaware
The Food Bank of Delaware, a member of Feeding America, formerly America’s Second Harvest – The Nation’s Food Bank Network, is a statewide nonprofit agency whose vision is a community free of hunger. Originally founded in 1981 as the Food Conservers, Inc., the Food Bank of Delaware has provided food assistance to Delawareans at risk of hunger for more than 25 years. Our vision is a community free of hunger. We work to achieve this by: - Providing low- and no-cost food to qualified feeding programs throughout the greater Delaware region; - Informing the greater Delaware community about hunger issues and food security; - Mobilizing support for anti-hunger efforts; - Training and empowering under- and unemployed individuals to fill needed positions within the food service industry; - And developing and implementing statewide feeding programs to assist low-income families, individuals and children.