Rebecca Ramirez

Rebecca Ramirez has a diverse work experience spanning various industries. Rebecca currently holds the position of Operations Manager - Western Region at Food Fleet since September 2022. Prior to that, they worked as an Event Manager at Marriott Hotels from April 2022 to September 2022. From January 2020 to April 2022, they were an Event Planner at Compass Group at Microsoft. Additionally, they served as a Restaurant Manager at Kimpton Hotels & Restaurants from November 2019 to January 2020. Before that, they had multiple roles at Restaurants Unlimited Inc. (RUI), including Manager, Event Sales Coordinator, and Bar Supervisor, from June 2015 to November 2019. Rebecca also gained experience as a Patient Care Assistant at Eating Recovery Center in February 2016. Rebecca worked as a Research Assistant at Northern Arizona University from January 2015 to May 2015. Lastly, they worked as a Bartender/Server at Buster's Restaurant and Bar from June 2012 to May 2015 and briefly served as a Special Education Paraprofessional at Flagstaff Unified School District in August 2014.

Rebecca Ramirez obtained a Bachelor of Science (B.S.) degree in Psychology from Northern Arizona University, where they studied from 2009 to 2015. In 2017, they enrolled in Bellevue College to pursue Pre-Nursing Studies, and their education in this field is ongoing.

In addition to their academic qualifications, Rebecca Ramirez has achieved a Certified Nurse Assistant certification from the Washington State Department of Health in March 2017. Aside from that, they also hold certifications such as CPR & AED, Washington State Class 12 Mixology Permit, and Washington State Food Worker, although the specific details of when and where they obtained these certifications are not provided.