The Food for Climate League is working to identify the optimal communications tactics and avenues for engagement to catalyze a global movement toward climate-beneficial eating. Our goal is to create expertly-developed and tested narratives that celebrate delicious, healthy, and Instagram-worthy foods that are great for us and great for the planet, and that can be implemented by businesses, governments, and organizations around the world.

Food & Beverage

Food for Climate League

Eve Turow-Paul

Katie Elizabeth Silva

Veronica Champine

Julie Delose

Katie Silva

Stephanie Szemetylo

Danielle Boles

Sophie Egan

Kelly Smith Killian

Kelly Killian

Gesina Beckert

Research Team

Teams at Food for Climate League

Research Team