Raylene Weichert

Raylene Weichert has over a decade of experience in various roles at Food for the Hungry, Inc., including Systems Optimization Manager and Technical Business Analyst, where responsibilities involved training staff, managing project teams for system upgrades, and balancing financial entries within the Donor Management System. Prior to this, Raylene held positions at Goodwill Industries of Central Texas and Safeway, gaining skills in customer service and donation management. Academic qualifications include a Bachelor of Fine Arts in Printmaking from Northern Arizona University, complemented by earlier experience in administrative support and event coordination in higher education settings.