Stacey Leasca

Stacey Leasca is an experienced freelance contributing editor with a strong background in journalism and digital content creation. Currently, Stacey sources, writes, and edits news stories for Food & Wine and Travel + Leisure, while also overseeing special projects and video content for these publications. Previously, Stacey held senior editorial roles at Expedia, where significant engagement improvements were achieved through strategic newsletter development. With teaching experience at the University of Southern California Annenberg School of Communications, Stacey's work has spanned various prestigious media outlets including Mic, GOOD Magazine, and the Los Angeles Times. Stacey holds a Master’s degree in Print and Multimedia Journalism from Emerson College and is currently pursuing a PhD in Journalism at Universidade Católica Portuguesa.