The Leadership Team at Fooda drives the strategic direction and operational excellence of the company. Comprising key executives across various functions, including finance, marketing, sales, and culinary partnerships, they work collaboratively to expand market presence, enhance financial performance, and foster innovative solutions that elevate the employee dining experience. Their leadership ensures that Fooda’s mission of providing affordable, high-quality food options from local restaurants is realized effectively.
Alex G.
President
Alicia Mensah, CPA
Vice President of Finance
Chris Sherrill
Vice President Of New Markets
Eric Ward
VP Of Financial Planning & Ana...
Heidi Levin
Chief Financial Officer
Jay Speidel
Executive Vice President - Ent...
Jim Watson
Executive Vice President - Mar...
Orazio Buzza
Founder & CEO
Stafford Romero McKa...
VP of Marketing
Timcy Chacko, PMP GS...
EVP of Technology