The Program Coordination and Management team at FoodCorps is responsible for the planning, implementation, and evaluation of programs that ensure effective service delivery in schools and communities. This team collaborates with educators, local partners, and AmeriCorps members to create and maintain impactful food education initiatives, advocate for policy changes, and foster community engagement, all aimed at nurturing children's health and well-being. Their efforts support the organization's mission to provide every child with access to nourishing food and education by 2030.