Julien Le Picard has three years of work experience. From 2021 to present, they have been working as an Account Manager at Foodles. From 2019 to 2021, they were a Compte Clé Food Service at GreenShoot, responsible for a portfolio of national wholesalers and collective restaurants. From 2016 to 2019, they worked as both a Commercial RHF and Commercial in Alternance at ELIVIA SERVICES.
Julien Le Picard attended UniLaSalle from 2011 to 2013, studying Agriculture, agroalimentaire & environnement. Julien then attended Lycée Sainte Colette from 2013 to 2015, earning a BTS in Sciences et technologie alimentaires. Julien then attended ESA, L'Ecole supérieure des agricultures from 2015 to 2017, earning an AGRICADRE in Option commerce en Agriculture et Agroalimentaire.
January 1, 2024 - present
September, 2021
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