FoodOp
Christian Stig Borkenfelt is a co-founder & CTO at FoodOp, a menu planning and tracking solution company. Prior to this, Christian has held positions at McKinsey & Company as an Associate and Consultant, VIBES ApS as a Co-Founder, BRFkredit as a Student Assistant, and InsightGroup as a Data Coordinator. Christian holds a MSc in Business Administration & Mathematical Business Economics from Copenhagen Business School, and has also studied at University of Copenhagen, Università Bocconi, The University of British Columbia, EF International Language Campuses, Øregård Gymnasium, and Rygaard's International School.
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FoodOp
FoodOp enables professional kitchens to lower their Co2-footprint and admin workload. The menu planning module makes it easy to plan and share menus and comes with inspiration from hundreds of other chefs using the system. The tracking module enables kitchens to automatically measure food waste. The technology can also be used to measure consumption, and you can easily get an overview of the data. The display module provides digital displays for all dishes in one click where you can share e.g., the name of the dish, allergens, CO2 footprint, and nutrition.