Nichlas Saul

Nichlas Saul is the Co-founder & CEO of FoodOp, a company focused on reducing Co2 and admin workload in professional kitchens. Prior to this role, Nichlas worked as a Senior Associate at Strategy& where their primary projects included corporate strategy, commercial due diligence, and cost optimization. Before that, Nichlas worked as a Business Analyst at Saxo Bank, one of the leading Danish banks within trading and investments. Nichlas holds a Master of Science in Mathematical Finance from Copenhagen Business School and has also pursued additional education at Columbia University, The London School of Economics and Political Science, and the University of Copenhagen.