Dilshan Perera

Dilshan Perera is an experienced pastry chef with a diverse background in the culinary field, currently serving as the executive pastry sous chef at Sunset Jeddah since April 2024. Prior roles include head pastry chef at Foods Gate Company and FAUCHON Paris, along with extensive experience as a pastry chef at various establishments such as Honeywell, Marina Vape, and Sofitel. Dilshan's career began as a pastry cook at Home Bake Private Limited, steadily progressing through positions at notable companies including Saad Specialist Hospital and SUSIKO IKOSUS SL, demonstrating a strong commitment to pastry arts and culinary excellence.