Mauricio Adade

Mauricio Adade is an accomplished leader with extensive experience in the food and nutrition sectors. Currently serving as an Advisory Board Member for Foodtech hub latam and as Chairman of the Advisory Board for the Brazilian Bioinnovation Association (ABBI), Mauricio has held various significant positions, including President for Latin America and Malnutrition Partnerships at dsm-firmenich, and previously at DSM. With a focus on developing sustainable business models to combat malnutrition, Mauricio has global P&L responsibility for a $1.2 billion business in human nutrition and has served in senior roles at organizations like Sight and Life and Africa Improved Foods. An alumnus of prestigious institutions such as Harvard Business School and INSEAD, Mauricio holds a Bachelor's degree in Food Engineering and an MBA in Marketing, complemented by numerous executive education credentials.