Christopher Osborne

Christopher Osborne has had a varied career in accounting and finance. Christopher began their career in 2012 as a Tax Intern at Money Concepts, where they completed tax returns accurately and in a timely manner, worked with tax software, and aided in preparing monthly newsletters. In 2013, they joined POOLCORP as a Staff Accountant, where they worked with senior management to ensure accurate Profit & Loss Statements, developed budgets with financial planning software, and reconciled inventory between ledgers. Christopher also served as a Manager in Training, where they completed 6 diverse segments encompassing all of the Company’s Departments and their various respective tasks, created a recommendation to introduce a new leasing program, and sold a new online sales tool to customers. In 2015, they joined Ghirardelli Chocolate Company as a Trade Funds Accountant. Finally, in 2017, they joined Forager Project, where they served as an Accounting Manager, Senior Accountant, and Staff Accountant.

Christopher Osborne attended The Ohio State University Fisher College of Business from 2008 to 2012 and earned a Bachelor of Business Administration (B.B.A.) degree in Accounting.