Marc Paquin

Marc Paquin is a seasoned entrepreneur and manager with extensive experience in sales and exploration, currently serving as Directeur régional exploration at Epiroc since May 2024 and at Fordia Powered by Epiroc since August 2022. Paquin's previous roles include sales representative at Pompaction inc. and co-founder of Cuisine Soleil Santé-Bio, showcasing a strong background in business innovation. Additional experience encompasses various agricultural roles, including sales coordinator at Ferme Morgan and a farm worker, with international exposure in Canada, Europe, and South America. Marc Paquin is pursuing a Master's degree in Project Management at Université du Québec en Abitibi-Témiscamingue, building on a diploma in agricultural business management from the University of Guelph.