Justin Weers

Justin Weers is an experienced safety and production supervisor with a strong background in the food manufacturing industry. Currently serving as a Safety Supervisor and Production Supervisor at Foremost Farms USA since April 2017, Justin oversees operations in both the Mozzarella Cheese Plant and Whey Plant. Previous roles include Production Leader at Miniature Precision Components, where responsibilities involved scheduling and training for assembly jobs for major clients such as Ford and GM, and Production Team Leader at Hormel Foods, managing multiple shifts in chicken manufacturing departments. Justin began professional development as an intern supervisor at Hormel Foods, focusing on yield improvement projects. Education includes a Bachelor of Science in Communication Studies from Kansas State University, various certificates in processing and safety training, and an Associate of Arts from Highland Community College.