Jacqueline Robie

Jacqueline Robie is an experienced professional with a diverse background in real estate and culinary arts. Currently serving as an Account Services Specialist at Brookfield Properties since April 2019, Jacqueline also works as a Leasing Professional at Forest City Realty Trust and as a Licensed Real Estate Salesperson at Douglas Elliman Real Estate, roles undertaken since 2017 and 2015, respectively. In the culinary field, Jacqueline has held positions including Pastry Chef at The Roastery Cafe and Pastry Sous Chef at The 21 Club, with early experience as a Pastry Cook at Cookshop. Jacqueline holds a BA in History from The Catholic University of America and has culinary training from the French Culinary Institute.