The leadership team at Forum for Innovation Incubation Research and Entrepreneurship (FiiRE) has a wide range of experience in both the corporate and culinary world. The team consists of a community manager, accounts officer, marketing intern, and a deputy manager, all with experience in different aspects of business. The team's education histories are just as diverse, with degrees in Culinary Arts/Chef Training, Mass Communication/Media Studies, Accounting and Finance, Production Engineering, and more. This wealth of experience and knowledge allows the team to effectively manage the company and help it grow.
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