Olivia Weir is an experienced manager and athletic trainer with a strong background in leadership and training within various organizations. Currently serving as a Manager at Foundry on Elm since August 2021, Olivia oversees a high-end restaurant, implementing training courses focused on customer experience, revenue efficiency, and safety protocols, while managing inventory and menu design for profitability. Prior to this role, Olivia worked as an Athletic Running Trainer at Berkshire Running Camp, providing individualized training for high-level female athletes, and has held positions ranging from a Customer Care Specialist at OOFOS to coaching roles at Mansfield High School and Northfield Mount Hermon. Educationally, Olivia holds a Bachelor of Science in Kinesiology and Exercise Science from the University of Massachusetts Amherst.
