Operations Management

The Operations Management team at Fourteen Foods is responsible for optimizing the efficiency and effectiveness of restaurant operations across multiple states. This team oversees various key functions, including vendor management, facilities coordination, real estate development, and training & development initiatives, to ensure that each DQ Grill & Chill® location delivers exceptional service and maintains operational excellence. By fostering a culture of continuous improvement, the team plays a crucial role in enhancing the customer experience and supporting the company’s mission of "Changing Lives, One Smile and a Story at a Time."