Stephanie McPherson

Stephanie McPherson, MBA, CSSBB, CMRP, currently serves as a Senior Project Engineer at FPL Food LLC, with previous extensive experience at Smithfield Foods as a Plant Engineer, Corporate Maintenance Manager, and Industrial Engineering Manager, where responsibilities included implementing asset reliability processes and managing cost-saving initiatives exceeding one million dollars. Prior roles include positions at Kraft Foods Group as a Continuous Improvement Engineer, Massimo Zanetti Beverage USA as a Continuous Improvement Manager and Warehouse Manager, and Newport News Shipbuilding as a Lean Facilitator and Electrical CAD Designer. Stephanie holds multiple advanced degrees and certifications in engineering, business management, and Lean Six Sigma, demonstrating a strong commitment to professional development and industry best practices.