Viktoryia Liauchuk

Viktoryia Liauchuk is a Postdoctoral Researcher at Uniklinik RWTH Aachen with previous experience as a PHD Student at RWTH Aachen University. Prior to that, Viktoryia worked as a Research Assistant at CNRS LCABIE and University College Dublin, where Viktoryia focused on disease biomarker detection and bio-inorganic chemistry. During their internships at Minsk Grape Wines Factory and «Inko-Food» LLC meat processing company, Viktoryia gained valuable research experience.