Alison Rabschnuk

Director of Business Development at Freight Farms

Alison Rabschnuk has an extensive work experience spanning several industries. Alison is currently the Director of Business Development at Freight Farms, a position they have held since June 2023. Prior to this, from November 2020 to June 2023, they served as the Business Development Director for Plant-based Foods at Kerry. In this role, they focused on identifying new plant-based opportunities and leveraging Kerry's portfolio of solutions to address organoleptic and health challenges in plant-based meat and dairy products.

Before joining Kerry, Alison worked at The Good Food Institute as the Director of Corporate Engagement from March 2017 to October 2020. Their responsibilities included advising food manufacturers, ingredient suppliers, foodservice companies, and retailers about the consumer demand and business potential in the alternative protein sector. Alison played a key role in helping these companies develop strategies and overcome barriers to create and sell delicious and affordable alternative protein products.

Alison also has experience as the Owner and Principal Consultant of Affiliate Resource Group LLC, a marketing agency specializing in affiliate programs and ad networks for clients such as Time Inc., General Mills, and BET. Alison founded and managed this agency from an unspecified date in 2000 until February 2018.

In addition, Alison served as the Global Director of Partnerships at Gourmet Ads & Healthy Ads from July 2013 to March 2017. Prior to that, they were the Director of Affiliate Marketing at 4anything.com from an unspecified date in 1999 until 2000.

Earlier in their career, Alison worked as an Account Manager at Gruner+Jahr in 1999, Magazine Services Inc. from 1997 to 1999, and GAP in 1996. At GAP, they oversaw the design, development, and branding of packaging for apparel and accessories. Alison also managed photoshoots for magazine ad campaigns and led a branding research project.

Alison's career began at Foote, Cone & Belding in 1990, where they held two positions. First, they worked as an Account Executive for Levi Strauss & Co., managing the marketing and branding of various Levi's brands. Later, they served as a Media Planner for the Taco Bell account, responsible for planning and budgeting multi-million dollar media campaigns.

Overall, Alison Rabschnuk's work experience showcases their expertise in business development, marketing, and strategic consulting across multiple industries, with a focus on alternative proteins and plant-based foods.

Alison Rabschnuk holds a Bachelor of Arts degree in Architecture/Art History, which they obtained from Wellesley College. No specific start or end year for their education at this institution is provided.

Links

Previous companies

The Good Food Institute logo
Kerry Foodservice logo

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Timeline

  • Director of Business Development

    June, 2023 - present

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