Scott Hohenstein

Scott Hohenstein has a diverse work experience. Scott began their career at Anaheim Hills Racquet Club - Rusty Miller Tennis Academy in 2004, where they served as Manager and Tennis Professional until 2009. Scott then moved on to Dogtown Gourmet Sausages and Hotdogs, where they worked as a Manager from 2009 to 2011. Scott then joined The Meat House as General Manager from 2011 to 2012. From 2012 to 2016, they worked as the Operations Manager at Blake's Place Cafe & Catering. Since 2016, Scott has been associated with Gala Capital Partners, starting as a Multi Unit Catering Manager and later progressing to the roles of Marketing & Catering Manager and currently as Director Marketing & Catering.

Scott Hohenstein earned a Bachelor's degree in Sociology and Psychology from UC Santa Barbara, from 2005 to 2011.