Emidio Mansi

Emidio Mansi has a strong background in sales and marketing, with significant experience in the food industry. Emidio started their career at Henkel Italia SPA as a national account manager in 1992. Emidio then moved on to Henkel CEE, where they worked as a national and area manager, as well as a field manager assistant, for six years. In 1998, Emidio joined Bolton as a national account manager and field manager. In 2001, they joined Pastificio Lucio Garofalo as the Commercial Director, responsible for developing and launching the new brand Garofalo signature in the Italian market. Emidio later assumed the role of Global Marketing Director in 2014.

Emidio Mansi completed their Bachelor's Degree at Università degli Studi di Napoli Federico II from 1987 to 1991. Later, from 1991 to 1992, they attended Formez to pursue a marketing master's degree.