Pasquale Comentale

Process Technologist at Pasta Garofalo

Pasquale Comentale is a skilled Process Technologist with extensive experience in quality control and production management within the food industry. With a background in food technology and quality control, Pasquale has worked in various roles such as Responsabile produzione, Addetto Controllo Qualità, and Tecnologo di produzione e R&D. Their expertise includes monitoring production processes, ensuring product quality, analyzing raw materials, and implementing quality management systems. Pasquale holds a Master's degree in Integrated Management Systems and a degree in Food Science and Technology.

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Previous companies

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Timeline

  • Process Technologist

    July, 2020 - present

  • Quality Control

    June, 2008