Max Heidenreich

Max Heidenreich has a diverse range of work experience in the hospitality industry. Max recently worked as a Brand Ambassador at Gary Farrell Vineyards & Winery starting in 2022. Prior to that, they served as the General Manager at Ruth's Chris Steak House from 2020 to 2022. Max also held the position of General Manager at Nicola's Ristorante Italiano from 2018 to 2019, where they demonstrated leadership, business acumen, and operational efficiency. Before that, they were the General Manager at Lover's Seafood Market from 2016 to 2018, overseeing all aspects of the operation. Max also worked as a Manager at BrickTop's Restaurant from 2012 to 2016 and as a General Manager at Waterfront Grill from 2010 to 2012, where they excelled in vendor relations, hiring, and customer retention. Earlier in their career, Max held positions such as Broker Associate at NAI Global from 2007 to 2010, General Manager at CULINAIRE Nicola's Ristorante from 2005 to 2007, and General Manager at Kent Rathbun Concepts from 2001 to 2005. Max started their career in the hospitality industry as a General Manager at Hillstone Restaurant Group from 1993 to 2001.

Max Heidenreich attended Indian River State College from 1988 to 1990. Max did not pursue any specific degree during their time there, but focused on studying business.