Pedro Segura has accumulated extensive experience in risk analysis and business management. Starting as a supervisor at Cafe Britt from July 2006 to August 2010, overseeing multiple retail locations, Pedro transitioned to a role as a risk analyst at Betcris from March 2010 to December 2013. Following this, Pedro managed operations as the principal owner at Pieros Pizza from January 2013 to September 2014 before returning to risk analysis at GBS in August 2014, where a current position is held. In addition to professional experience, Pedro Segura is pursuing a bachelor’s degree in business administration and management at Universidad Americana in Costa Rica, which commenced in 2015.
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