Oliver Camp is an experienced professional in environment and food systems advocacy, currently serving as the Environment and Food Systems Advocacy Advisor at the Global Alliance for Improved Nutrition (GAIN) since May 2020. This role encompasses aligning stakeholder agendas with development goals and addressing barriers to transformation in food systems for improved nutrition. Previously, Oliver held various positions at Unilever, including Innovation Project Lead, and contributed to corporate innovation and partnerships as a Tech London Advocate. Additional experiences include mentoring startups in agritech through MassChallenge and TrepCamp, along with managing Nestlé's global open innovation platform, HENRi, at McCann Enterprise. Oliver holds a degree in Modern Languages and Cultures from Durham University, complemented by early experiences in freelance translating and real estate marketing.
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Global Alliance for Improved Nutrition (GAIN)
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The Global Alliance for Improved Nutrition (GAIN) was launched at the UN in 2002 to tackle the human suffering caused by malnutrition. Working with partners, GAIN aims at making healthier food choices more affordable, more available, and more desirable. GAIN’s purpose is to improve nutrition outcomes by improving the consumption of nutritious and safe food for all people, especially the most vulnerable.